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Dining-area of Xibo(Maoming Bei Lu) located in Jing
Name of Xibo(Maoming Bei Lu) located in Jing
Interior of Xibo(Maoming Bei Lu) located in Jing
Indoor of Xibo(Maoming Bei Lu) located in Jing
Lamb-chop of Xibo(Maoming Bei Lu) located in Jing
Mutton of Xibo(Maoming Bei Lu) located in Jing
Fried Uygur Bread from Xibo (Maoming Bei Lu) located in Jing
Wok fried spring chicken with chilli from Xibo (Maoming Bei Lu) located in Jing
Wok Fried Green Beans from Xibo (Maoming Bei Lu) located in Jing
Drink of Xibo(Maoming Bei Lu) located in Jing
Lamb-chop of Xibo(Maoming Bei Lu) located in Jing
Skewer of Xibo(Maoming Bei Lu) located in Jing
Food of Xibo(Maoming Bei Lu) located in Jing
Food of Xibo(Maoming Bei Lu) located in Jing
Appetizer of Xibo(Maoming Bei Lu) located in Jing
Salad of Xibo(Maoming Bei Lu) located in Jing

Xibo (Maoming Bei Lu)

Chinese restaurant located along Maoming Bei Lu

Earn 50 Chope-Dollars at this Restaurant ?

  • Cuisine

    Chinese, Fusion, Xinjiang

  • Menus

    Menu Happy Hour Weekend Kids Menu

  • Hours

    Mon-Sun: 11:30am-2:30pm, 5:30pm-10pm

  • Good for

    Casual Dining, Drinks, Kid Friendly, Large Parties (12 ), Romantic Dates

  • Price

    ¥100 - ¥200

  • Location

    Nanjing Xi Lu

  • Address

    Lane 281, Maoming Bei Lu, No 16, Bldg F, Room 204,
    Jing'an District, Shanghai, China,
    near Nanjing Xi Lu Map

  • Serves

    Lunch, Dinner

ABOUT

Named after the ethnic minority found in the hills of northwestern Xinjiang, Xibo is a sleek rendition of central Asian cuisine. The lamb skewers are here of course, along with freshly-baked breads, and thick-cut noodles. But so too are more delicate offerings - and all plated in a carefully stylish ...More

DAILY SPECIAL

Weekend
For every 2 adults, your child can order a kids meal free.

HAPPY HOUR

Sunday - Thursday
From 5:30pm to 8:30pm, buy 1 get 1 free house wines, cocktails, xinjiang beer and tsingtao beer., buy 2 get 1 free for other beer.

DISHES WE LOVE

Wok-fried Green Bean with Chili, Charcoal-grilled Meat Skewers, Wok-fried Spring Chicken with Chili, Charcoal-grilled Lamb Chop with Traditional Xinjiang Spices, Fried Uygur Bread with Lamb, Onion, Cumin and Chili

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