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Foie Gras Mousse
Foie gras mousse adorned with fig, cotton candy, and strawberry powder, presenting a harmonious blend of savoury and sweet sophistication.
Gillardeau Oyster
Gillardeau oyster paired with caviar, tenderloin, and chives, elegantly encased in a spring roll for a gourmet delight.
Juicy Rice
Exquisite rice, delicately simmered in a rich seafood stock, crowned with succulent lobster and halibut fin, crafting an indulgent dining symphony.
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