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Interior of Cuivre by Michael Wendling in Xuhui, Shanghai
Interior of Cuivre by Michael Wendling in Xuhui, Shanghai
Wine Collection of Cuivre by Michael Wendling in Xuhui, Shanghai
Burnt Onion of Cuivre by Michael Wendling
Fish Soup of Cuivre by Michael Wendling
Foie Gras of Cuivre by Michael Wendling
Salad from Cuivre by Michael Wendling in Xuhui, Shanghai
Le poulpe (Grilled Octopus) of Cuivre by Michael Wendling
Superfood of Cuivre by Michael Wendling
Jamon Iberico of Cuivre by Michael Wendling
Salad from Cuivre by Michael Wendling in Xuhui, Shanghai
Tuna Tartar of Cuivre by Michael Wendling
Beef Wellington of Cuivre by Michael Wendling
Beef Flap with Cuivre Special Butter of Cuivre by Michael Wendling
Truffle Risotto of Cuivre by Michael Wendling
Le Volaille (Chicken) of Cuivre by Michael Wendling
Scallops from Cuivre by Michael Wendling in Xuhui, Shanghai
Salmon Confit of Cuivre by Michael Wendling
Seared Tune of Cuivre by Michael Wendling
Le cochon (Pork) of Cuivre by Michael Wendling
Barramundi of Cuivre by Michael Wendling
Cod from Cuivre by Michael Wendling in Xuhui, Shanghai
Apple Tart of Cuivre by Michael Wendling
Cream Cheese Tart of Cuivre by Michael Wendling

Cuivre by Michael Wendling

Southern French bistro on Huaihai Zhong Lu

Earn 50 Chope-Dollars at this Restaurant ?

  • Cuisine

    French

  • Menus

    Menu

  • Hours

    Mon, Wed-Fri: 5:30pm-10pm,
    Sat-Sun: 12pm-2pm, 5:30-10pm
    Closed on Tuesday

  • Good for

    Casual Dining, Kid Friendly, Non Smoking

  • Price

    ¥300 - ¥400

  • Location

    Xuhui

  • Address

    1502 Huaihai Zhong Lu,
    Xuhui District, Shanghai, China,
    near Wuluuqi Zhong Lu Map

  • Serves

    Lunch, Brunch, Dinner

ABOUT

Find Michael Wendling's casual French bistro concept across from Shanghai Library. This critically-acclaimed spot will satisfy everyone from the unacquainted non-French diners to the pickiest French palates.

CHOPE-DOLLARS

Use your Chope-Dollars to get 50RMB, 100RMB, or 150RMB dining rewards at this restaurant!More

DISHES WE LOVE

Goat Cheese Salad, Goose Liver Terrine, Seared Marinated Beef Flap with Cuivre Special Butter

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