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Burrata Cheese with Iberico Ham
Creamy burrata cheese with rich and flavourful Ibérico ham, topped with black truffle olive paste and wheat grass.
Mini Danish Hotdog Topped with Mustard
Danish hotdog topped with mustard, ketchup, remoulade, pickles and fried and raw onion.
Hot Smoked Salmon
Hot smoked salmon, complemented by a sweet mustard sauce, fresh dill, and tangy pickles, served with grilled dumpling wrappers.